Food list description:

A = Avoid                N/B = Neutral/Beneficial
B = Beneficial
N = Neutral

- = Unknown     O = Occasional       R = Rare 


Fish

A

AB

B

O

Abalone N N N N
Anchovy A A A N
Barracuda A A A A
Bass (Bluegill) A A A N
Bass (Sea) N A A N
Bass (Striped) A A A B
Beluga A A A N
Bluefish A N N B
Carp B N N N
Catfish A N N A
Caviar A N B A
Clam A A A N
Cod B B B B
Conch A A A A
Crab A A A N
Crab (Horseshoe) - A A -
Crayfish/Crawfish A A A N
Eel/Japanese Eel A A A N
Flounder A A B N
Frog A A A N
Gray Sole A A - N
Grouper A B B N
Haddock A A B N
Hake A A B B
Halibut A A B B
Herring/Kippers (fresh) A N N B
Herring/Kippers (pickled) A A N A
Lobster A A A N
Lox A A A A
Mackerel B B B B
Mahi-mahi N B B N
Monkfish B B B N/B
Mussels A N A N
Octopus A A A A
Oyster A A A N
Perch (Ocean) N B B N
Perch (Silver) B N N N
Perch (White) N N N B
Perch (Yellow) B N N B
Pickerel B B B N
Pike N B B B
Porgy N B B N
Red Snapper B B N B
Sailfish N B N N
Salmon (Ocean: Pacfic NW, Norwegian) B N B B
Salmon (Farm Raised) N N N N
Sardine B B B B
Scallop A N N N
Shad A B B B
Shark N N N N
Shrimp A A A N
Smelt N N N N/B
Snail (Helix Pomatia/Escargot) B B A N
Snapper N N N B
Sole A A B B
Squid A N N N
Sturgeon N B B B
Swordfish N N N B
Tilefish A N N B
Trout (RaiN/Bow) B B N B
Trout (Sea) B B B N
Tuna N B N N/B
Weakfish N N N N
Whitefish B N N B
Yellowtail N A A B