I finally have confirmation that my wierd green squishy stones are NOT olive oil/food. I managed to start flushing stones half an hour before my olive oil dose. I still have no digital camera, but stress+ trying EOD(eating every other day)+crappy diet, all built up a lot of pressure in my gallbladder and liver. I think I passed around 100-150 stones, the most yet. I feel immensely better, as before, I was starting to get pangs right underneath my right rib cage.
Some of the little green wedges had yellowed edges, and they were harder. As I hadn't flushed since February, I imagine they were starting to calcify. I think I'll repeat in two weeks. My last Liver Flush
didn't flush much at all, and I felt back to slightly pangy a week later, but life crept up on me and I haven't had time to myself to flush until now.
And I'm 20, if anyone ever questions how young you must be to start having gallstones. I think I hurt my liver when I went to the hospital January '05 for alcohol poisoning, as my tolerance for alcohol was cut to 1/4 and I've battled alot of problems since then, including gluten intolerance for the summer and fall(gone! yay!), hypoglycemia of some kind during the fall(which is pretty much gone), and my weight which is about 10 lbs higher than I normally sit at(which might go back down to normal after this wonderful flush).
^_^ I now believe that my green squishy things are stones. Yay!
Edit: Oh yea. I got nauseous after the olive oil(as I have propably the worse quality olive oil in the world ugh) but I managed to keep it down(again, unlike last time) by inhaling peppermint scent. I felt like I have a fever during the night, and felt like everything was throbbing. Felt a lot like a accelerated detox/fever.