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Re: what I eat

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Published: 15 years ago
This is a reply to # 119,009

Re: what I eat

thank you, briseys, I'll see to have beans sometimes, I'll soon go to Mexico for some months and I don't doubt I'll have frijoles quite often!

This is the link to the company of the oil, which as I said is not organic, but still is of extremely good quality. They used to have a fancy site, but I see they are changing it. You can mail to them and see if they ship overseas. As I said, the novello, which is produced at the end of november-beginning of december, is something everyone should try, the look of it is not clear, the taste heavenly.
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