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Re: 7 Weeks of Milk Kefir update - Failure!
Cheshire77 Views: 38,027
Published: 11 years ago
This is a reply to # 1,603,217

Re: 7 Weeks of Milk Kefir update - Failure!

My guess is that your experience with kefir is the same as mine with cultured vegetables (see my thread of a few days ago). I have concluded that it my allergy to yeast that is the problem. That you react strongly to kefir grains and also have problems with Threelac and sauerkraut supports this.

I suggest you try making kefir with a starter culture that doesn't contain any yeasts. You could also try making young coconut kefir. It seems like you had some benefits from drinking kefir so I wouldn't abandon it completely.
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