"Table salt, by definition, is mostly
"sodium chloride" (what chemists call a "halide" - or a halogen tied to a mineral, making it a "salt" of a halogen). Although bound to sodium, the use of
table salt as a delivery vehicle for Iodine ironically presents a situation where you ingest far more chlorine, which displaces iodine, than you do the iodine
So maybe afterall the salt flushes can be quite harmful in high doses and cause temporary hypothyroidism, isn't it better to stick with lower doses of Iodine instead pulling out too much bromide at the same time?