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Re: Maybe, maybe not
jhan Views: 3,229
Published: 6 years ago
This is a reply to # 2,244,447

Re: Maybe, maybe not

Cooked carrot have a higher glycémic index than when raw. Test your body eating only stuff you cope with and try cooked carrots to see if you cope with it or not.
Raw carrrot is full of vitamine A and caroten and it is full of fiber : ideal!

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