If you do make cocanut kefir just poor contents of about 4 young cocanuts into a glass jar, add kefir starter, shake a few times and set on counter for about 1 1/2 days. When the liquid resembles a cloudy lemonade mixture with a slight scum on the top - but in the fridge. I leave about 1/2-1 cup as started and keep adding more liquid (returning to the counter for a day after adding new liquid) and use the grains for up to about 7 batches worth.