Boldyloxx, why on earth would you go to the trouble of finding and paying for raw milk only to boil it? Everything the proponents of raw milk are saying is that when milk is heated, it becomes hard on the body. Whether that heating is to pateruization temperature, or even hotter to boiling temperature, heating is heating.
Not that I drink milk - lactose is lactose, and I can't handle either raw or other, having tried both, as unfortunatly I'm unable to digest lactose. But I saw this thread and had to respond.