I found this in another forum. This may help solve some of the mysteries floating around about ACV
Scientists have measured 90 different bioactive substances in ACV, such as 13 types of carbolic acids, four aldehydes, 20 ketones, 18 types of alcohols and eight ethyl acetates. ACV provides enzymes and important minerals and trace elements such as potassium, calcium, magnesium, phosphorous, chlorine, sodium, sulfur, copper, iron, silicon, fluorine and other trace minerals. ACV’s vitamin content includes vitamin C, vitamin E, vitamin A, vitamin B1, vitamin B2, vitamin B6, beta-carotene a ...
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