Re: diseased gallbladder

The Liver Flushing will remove stones. The other thing to do is address the diet. If you are still eating foods that cause stones to form you will continue to have stones and gall bladder attacks.

Foods that aggravate the gall bladder and can cause stones to form are:
Red meat
fried food
dairy, especially cold, including ice cream and cheese
coffee
chocolate
sugar
white flour and products, including pasta and bread
processed foods...all contain chemicals and preservatives
ALL sweeteners (use Stevia)
Hydrogenated oils

Stop using microwave.


If you are having gall bladder attacks do a low fat diet and Liver Flushes until the attacks stop. As soon as you can, include coconut oil, flax seed oil and olive oil in daily diet. These are good fats and the body needs them. To avoid these is to invite more gall bladder attacks. Bile is released to digest fat. If no bile is released the bile becomes stagnant and stones will form.

Castor oil packs will help with gall bladder pain and should be used the day of Liver Flush and the night of liver flush. One table spoon of Epsom Salts in a small glass of water will stop a gall bladder attack. It should stop in about fifteen minutes after taking this. If not, it can be repeated in 45 minutes to an hour.

Hope this helps.

Blueduck

Vegetables, raw or lightly steamed are good. Small amounts of boiled or baked chicken are fine. No skin.